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Sea Salt Matcha (Latte) by Offsite

By now, matcha lattes have become commonplace. But usually they are sweetened or sugarless. So I was very intrigued when I saw this Sea Salt Matcha Latte by Offsite, a cafe in Singapore. This drink does not yet seem commonly offered in Singapore, and searching online mainly turned up recipe sites, and mostly with sea salt foam.  This Offsite version is not even a sea salt foam latte, but rather the salt is added in below, although it does seem to come in some cream form as you can see in the second photo. The whiteness is not even like pure liquid milk would be, but it seems to be thicker and uneven in some spots.

Greek Sarikopita Pie with Feta Cheese Filling by Alani at Kada, Singapore

Rose Matcha Latte by KOKO Cafe and Patisserie, Singapore

Authentic Sakura Fare Part 2: Sakura Warabimochi, Sakura Daifuku, Sakura Bean Cake, Sakura Manju and Pickled Sakura Flowers from Japan

Authentic and Traditional Sakura VIA Castella Cake by Quolofune

Butter Tteok (Crispy Butter Mochi), Maldon Chocolate Financier and Orange Financier by Noci Bakehouse

Yam Mont Blanc by KOKO Cafe and Patisserie, Singapore

Sakura Bagel by Pawa Bakery (limited edition)

Kinako Anko Dango (Bun) by Kamome Bakery

Okinawan Goya Shikuwasa Honey Soda by Karii (and a small feature on Jimami Tofu)

Emping Cookies by Garden Pastry & Cake, Singapore

Sakura Tea and Cherry Macaron by TWG Tea

Strawberry Matcha Tea-Ramisu by Kamome Bakery