FeedTheCuriousKitten - International Snacks, Drinks and Gourmet Food Ideas

I had tried other soybased gelatos and ice creams, so I didn't think Tofu G would be anything too unusual. But after trying their pistachio flavour, I thought that this particular combination of pistachio and soy was noteworthy enough to feature. I have yet to try Tofu G's other flavours, so my comparison is to other premium cow milk pistachio gelatos from more gourmet brands such as Venchi or Da Paolo Gastronomia. Tofu G is a trending Korean soy-based vegan gelato chain that opened its first few branches in Singapore over the past few years. I visited the one at Ngee Ann City, which is their second branch. The gelato was not really green, unlike other Italian cow milk pistachio gelatos, but more like across between the yellowish hue on the outer part of pistachio nuts and the yellowish cream of soymilk. The first thing that struck me was the amazing texture.