Posts

Hong Kong Swiss Rolls Part II

A Flowery Spin on Chinese Tea: Lotus Tea

Spread-a-Cookie!

Oh no... the fish got my ice cream! Taiyaki Parfait

A 6th Taste?

Latte art... in natural pastel purple! Purple Sweet Potato Latte

Lavender Earl Grey Cake - An Enigmatic Fruit Garden

Mel-lem-on... or Lem-mel-on Tea?

The Blue "Donut"

Barley & Malt Soy Milk - American Flavour in Asian Packaging

Abalone Sampling

The Science Behind Food Pairing

A Loaf of Milk Tea

Sesame Karinto - A Different Type of Traditional

A Shiny Royal Dance in the Orient: Spring Longan Wolfberry Loaf Cake